Gingerbread Grande Griddlecakes

Four gingerbread griddlecakes drizzled with icing and sprinkled with powdered sugar. Served Grande Style: Two Eggs* (160 Cal) any style and your choice of Pork Sausage (530 Cal), Turkey Sausage (300 Cal), Hickory-Smoked Bacon (370 Cal), or Hickory-Smoked Ham (910 Cal). | 1160 Cal

This dish pairs perfectly with our Poinsettia Mimosa, made with cranberry juice and a split of Korbel California Champagne. | 230 Cal